Thriving in the cloud-capped mountains of Henan’s Xinyang and Hubei’s Yichang, this delicate tea flourishes in a landscape where fertile soil meets cool mists and abundant rainfall. The tea bushes, planted on terraced slopes that catch the morning sun, push forth tender buds wrapped in fine white hairs—nature’s sign of exceptional freshness and vitality.

Exceptional Flavor Profile

Savor the bright, invigorating character of this tea: a crisp, grassy foundation with notes of fresh spinach and spring flowers, lifted by a clean, mineral-rich sweetness. The first sip delivers a lively, vegetal zing that softens into a mellow, lingering sweetness, with a “qing xiang” (clear fragrance) that evokes dewy mornings in the tea gardens. The liquor shimmers with a pale green hue, its texture light yet vivid, gliding across the palate with a purity that mirrors the mountain springs nearby.

Artisanal Craftsmanship

Harvested at dawn during the earliest spring months, when the buds are just unfurling, each one-bud-one-leaf shoot is plucked by hand with extreme care to preserve the delicate white hairs. The leaves undergo a swift process of pan-frying in iron woks over low heat—an act that stops oxidation and locks in their vibrant color and fresh flavor. This is followed by gentle rolling to shape the leaves and slow drying in shaded rooms. No additives or preservatives interfere; the tea’s charm lies in its unadulterated, just-picked freshness.

Perfect for Every Occasion

Ideal for bright mornings when you crave a refreshing start, or as a light companion to midday meals. Its clean, crisp flavor pairs beautifully with steamed buns or almond cookies, complementing without overpowering. It also shines in quiet afternoons, served in a glass cup to admire the leaves unfurling—a visual delight as much as a 味觉 pleasure. Whether enjoyed by seasoned tea lovers or newcomers, it offers a pure taste of spring’s first awakenings.

Brewing Guidelines

Packaged in a paper-lined tin that protects its delicate aroma, this tea retains the essence of its mountain origins. Let each cup transport you to misty terraced slopes—where this exceptional tea captures the fleeting beauty of early spring and the careful touch of artisanal hands.